For over 26 years, Touch With Care has been supporting industrial facilities across Southern Ontario with professional cleaning and disinfecting services. We understand the strict hygiene standards, compliance requirements, and operational challenges that food plants face every day. Our programs are designed to protect your production, maintain compliance, and minimise downtime while working as your reliable cleaning partner.
Our dedicated food-plant cleaning teams are trained and equipped to handle both wet and dry processing environments, including ready-to-eat, meat, poultry, beverage, and bakery operations.
Every service follows industry best practices to ensure your operation remains safe, compliant, and inspection-ready.
1. Assessment & Planning: A complete facility walkthrough identifies high-risk zones and defines cleaning frequencies, zones, and methods.
2. Customized Cleaning Program: Tailored schedules and checklists to align with your plant’s production flow.
3. Execution with Certified Technicians: Our IIRCC-certified teams perform the work using approved food-grade cleaning agents.
4. Verification & Documentation: Cleaning logs, photo evidence, and compliance records are delivered for your files.
5. Ongoing Support: Continuous improvement and adaptable scheduling ensure long-term reliability and compliance.
Our reputation is built on consistency, transparency, and expertise.
Let’s discuss your facility’s sanitation needs. Our experts are ready to provide a no-obligation site assessment and help you implement a cleaning and disinfection plan that meets your compliance standards.
